Brownies - cooking recipe

Ingredients

1 1/2 c. flour
1 tsp. salt
2 c. sugar
1/2 c. cocoa
2 tsp. vanilla
1 c. vegetable oil
4 eggs
1/4 c. water
1/2 c. broken pecans

Preparation

Mix all ingredients except nuts.
Pour mixture into a 9 x 13-inch pan.
Sprinkle nuts on top or put in mixture.
Bake at 350\u00b0 for 20 to 25 minutes.