Blueberry Salad Or Dessert - cooking recipe
Ingredients
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2 (3 oz.) pkg. blackberry gelatin
2 c. boiling water
1 can blueberry pie filling
1 (8 oz.) can crushed pineapple, drained
8 oz. sour cream
1 (8 oz.) container softened cream cheese
chopped nuts
Preparation
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Mix the gelatin and boiling water.
Add pie filling and pineapple to jello mixture when cool.
Let set in a 9 x 12-inch pan.
Top with the sour cream, mixed with the softened cream cheese.
Sprinkle with chopped nuts.
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