Blueberry Salad Or Dessert - cooking recipe

Ingredients
    2 (3 oz.) pkg. blackberry gelatin
    2 c. boiling water
    1 can blueberry pie filling
    1 (8 oz.) can crushed pineapple, drained
    8 oz. sour cream
    1 (8 oz.) container softened cream cheese
    chopped nuts
Preparation
    Mix the gelatin and boiling water.
    Add pie filling and pineapple to jello mixture when cool.
    Let set in a 9 x 12-inch pan.
    Top with the sour cream, mixed with the softened cream cheese.
    Sprinkle with chopped nuts.

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