Coconut Fried Shrimp - cooking recipe

Ingredients

4 lb. fresh shrimp, deveined and butterflied tail on
batter mix pkg.
large bag coconut

Preparation

Wash shrimp and pat dry.
Dip into batter.
Then lightly press into coconut, all sides. Then fry in oil.
Shrimp floats when done. Coconut turns light golden.