Cheese Strips - cooking recipe

Ingredients

1 loaf of thin sliced sandwich bread, crust cut off
1/2 lb. grated sharp chedder cheese
6 slices of crisp bacon, cooked, drained and coarsely crumbled
1 small onion
1 small pkg. slivered almonds
1 c. mayonnaise
Salt and pepper to taste

Preparation

Mix all ingredients except for the bread.
Spread evenly over the bread and cut into 1-inch strips and place in the freezer on a cookie sheet.
When frozen, store in plastic bags in the freezer. Remove as needed.
Bake 10 minutes at 400\u00b0.