Kool-Aid Punch - cooking recipe

Ingredients
    3 pkg. any flavor Kool-Aid
    2 c. sugar (per gal.)
    1 can pineapple juice
    1 bottle ginger ale
    1 gal. water
Preparation
    Mix Kool-Aid, sugar, juice and water together; chill.
    Just before serving, add 1 bottle of chilled ginger ale.
    Top with ice cubes or a frozen mold.

Leave a comment