Spaghetti Casserole (Beef) - cooking recipe
Ingredients
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1 lb. ground beef
1/2 c. chopped onion
1/4 c. chopped bell pepper
1/2 lb. spaghetti, cooked
1 can cream of mushroom soup
1 can tomato soup
1 soup can water
1 clove garlic or shake-type
1 c. grated sharp cheese
Preparation
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Brown ground beef and onion.
Add remaining ingredients.
Top casserole with 1/2 cheese.
Bake at 350\u00b0 for 30 minutes, uncovered.
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