No-Fuss Meatballs - cooking recipe
Ingredients
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1 1/2 lb. ground beef
1 large egg, lightly beaten
3/4 c. uncooked quick-cooking oats
3/4 c. milk
1 tsp. salt
1 tsp. Italian seasoning
1/4 tsp. pepper
3 Tbsp. all-purpose flour
1 1/2 tsp. paprika
1/2 tsp. salt
Preparation
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Combine first 7 ingredients. Shape into 1 1/2-inch balls.
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