Sweet Potato Casserole - cooking recipe

Ingredients

1 (48 oz.) can sweet potatoes, drained and mashed
1/2 c. sugar
2 eggs, beaten
1/2 tsp. salt
1/2 stick margarine
1/2 c. milk
1 1/2 tsp. vanilla

Preparation

Mix ingredients together well.
Place in a 2-quart casserole dish.