Graham Cracker Cake - cooking recipe
Ingredients
-
1/2 lb. of butter
2 cups sugar
5 eggs
1 pkg. graham crackers, crushed
1 cup coconut
1 tsp. baking powder
1 cup chopped nuts
1 tsp. vanilla
1 cup milk
Preparation
-
Cream butter and sugar. Add eggs one at a time, beating after each. Add all the other ingredients. Mix well. Bake in three greased and floured cake pans.
Leave a comment