Fresh Apple Cake - cooking recipe

Ingredients

3 medium apples, cubed
1 c. sugar
1/4 lb. butter or margarine
1 egg
1 1/2 c. flour
1 tsp. baking soda
1 tsp. cinnamon
1/2 tsp. allspice
1/2 tsp. nutmeg
1/2 c. walnuts
1/2 c. raisins
1/2 c. water
1/2 tsp. salt

Preparation

Peel and core apples; cut into chunks in bowl.
Cover with sugar for 10 minutes.
Melt butter; stir into apple mixture.
Add egg, nuts and raisins.
Sift in flour, baking soda, spices and water.
Bake in greased 8-inch pan at 375\u00b0 for 45 minutes.
Cool and serve with ice cream or whipped cream.