Mexican Dip - cooking recipe

Ingredients
    8 oz. cream cheese
    16 oz. sour cream
    1 lb. Jimmy Dean hot sausage
    1 small onion and 1 small pepper
    1 jar salsa
    Tabasco (to taste)
Preparation
    Cook sausage.
    Drain.
    Saute minced onion and pepper with sausage.
    Mix with other ingredients and chill.
    Serve with Doritos.

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