Mexican Dip - cooking recipe
Ingredients
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8 oz. cream cheese
16 oz. sour cream
1 lb. Jimmy Dean hot sausage
1 small onion and 1 small pepper
1 jar salsa
Tabasco (to taste)
Preparation
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Cook sausage.
Drain.
Saute minced onion and pepper with sausage.
Mix with other ingredients and chill.
Serve with Doritos.
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