Garden Relish - cooking recipe

Ingredients

6 ears corn
1 pt. cucumbers
1 pt. onions
1 pt. vinegar
1 pt. sugar
1 tsp. celery seed
1 qt. ripe, sliced tomatoes
3 green peppers, cut fine
1 tsp. turmeric
2 Tbsp. salt

Preparation

Cut corn off raw.
Mix vinegar, sugar, celery seed, turmeric and salt.
Mix together with the vegetables and cook for 1 hour. A big kettle makes one batch.
Makes about 5 pints.