Butter Apricot Cake - cooking recipe

Ingredients
    1 box Duncan Hines butter cake mix (vanilla)
    4 eggs
    1/2 c. oil
    1/2 c. brown sugar
    1 large jar apricots (jr. baby food)
Preparation
    Preheat oven to 325\u00b0.
    Beat eggs. Add oil, brown sugar, apricots and cake mix.
    Pour batter into a greased tube pan. Bake 45 minutes until done. Cool right side up for 25 minutes. Sprinkle with powdered sugar.

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