Cherry Dessert - cooking recipe

Ingredients

1 can cherry pie filling
1 can crushed pineapple, drained
1 box yellow cake mix
1 stick oleo, cut up
Cool whip

Preparation

Pour pie filling in 9 X 13 pan. pour pineapple over pie filling. Sprinkle cake mix on top. Drop pieces of oleo on top of cake mix, Bake until cake is done. Serve with cool whip.