Chicken Wings - cooking recipe

Ingredients

5 lb. wings or drummettes
1/2 c. soy sauce
1/2 c.honey
1/2 c. ketchup
1 can beef broth
1 tsp. ginger
1/4 tsp. garlic powder
1 Tbsp. scotch, brandy or whiskey

Preparation

Mix soy sauce, honey, ketchup, broth, ginger, garlic powder and liquor and pour over chicken in a roasting pan.
Bake for 1 hour at 400\u00b0.
Turn and baste periodically.