Mexican Corn Bread - cooking recipe

Ingredients

1 1/2 c. plain or self-rising meal
1 c. cream-style corn
1 c. grated sharp cheese
1/2 c. cooking oil
2 eggs
2 Tbsp. chopped onion
1 lb. mild sausage
crushed red pepper to taste
3 tsp. baking powder
1 1/2 tsp. salt
2 Tbsp. chopped bell pepper
1 carton sour cream
1/2 c. chopped pimento

Preparation

Brown and drain sausage.
Mix all ingredients together, except cheese.
Pour half of mixture into greased pan.
Sprinkle half of cheese.
Pour remaining mixture.
Top with remaining cheese.
Bake at 350\u00b0 for 30 minutes.