Pasta Salad - cooking recipe

Ingredients
    1 lb. box tricolor macaroni
    1 c. cut up Provolone cheese or Mozzarella cheese
    1/2 c. cut up sweet red pepper
    1/2 c. cut up green pepper
    1 c. black olives
    1 c. cut up celery
    1 c. cut up carrots
    1 packet Good Seasons salad mix
    1 c. croutons
Preparation
    Cook macaroni as directed.
    Run cold water over cooked macaroni to cool.
    In bowl, add macaroni, cheese, peppers, olives, celery and carrots.
    Pour salad dressing over ingredients and toss.
    Add croutons on top after refrigerating for 1/2 hour.
    Serve.

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