Plum Cake - cooking recipe

Ingredients

2 c. self-rising flour
2 c. sugar
1 c. vegetable oil
3 eggs
2 small jars strained plums (baby food)
1 tsp. cinnamon
1 tsp. ground cloves
1 c. pecans, chopped

Preparation

Sift together flour, sugar, cinnamon and cloves.
Add oil, eggs and plums.
Mix well.
Bake at 350\u00b0 for 45 to 50 minutes in Bundt or tube pan.