Spaghetti Sauce - cooking recipe
Ingredients
-
2 small cans tomato paste
2 small cans tomato sauce
1 tsp. Italian seasoning
1 Tbsp. parsley flakes
2 tsp. minced onions
1/2 tsp. garlic salt
1 lb. ground meat, browned and drained
Preparation
-
Add sauce, paste and water for each can to ground meat.
Add seasoning and spices.
Simmer about 2 hours.
Leave a comment