Peanut Butter Cookies* - cooking recipe

Ingredients

1/2 c. margarine or butter
1/2 c. firmly packed brown sugar
1/2 c. granulated sugar
1 egg
1 c. peanut butter
1/2 tsp. salt
1/2 tsp. baking soda
1/2 tsp. vanilla
1 to 1 1/2 c. sifted flour

Preparation

Preheat oven to 375\u00b0.
Beat margarine until soft.
Add sugars gradually and blend until creamy.
Beat in egg, peanut butter, salt, baking soda and vanilla.
Add 1 cup of sifted flour.
Add more as needed.
Dough should be soft but not sticky.
Roll dough in balls.
Place on cookie sheet.
Press in crisscross pattern with a fork.
Dip fork in water before pressing to prevent sticking.
Bake 10 to 12 minutes.