Country Style Chicken Kiev - cooking recipe

Ingredients

2/3 c. butter
1/2 c. dry bread crumbs
2 Tbsp. Parmesan cheese
1 tsp. basil
1 tsp. oregano
1/2 tsp. garlic salt
1/4 tsp. salt
2 chicken breasts, split (about 1 1/2 lb.) or thighs (4 or 5)
1/4 c. white wine or apple juice
1/4 c. chopped green onion
1/4 c. chopped parsley

Preparation

Melt butter.
Combine crumbs, cheese, basil, oregano and garlic salt.
Dip chicken in melted butter, then crumb mixture. Place in ungreased pan and bake 50-60 minutes.
Add green onion and parsley to rest of butter and pour over chicken.
Bake 3-5 minutes longer.