Peanut Butter Pie - cooking recipe
Ingredients
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1 graham cracker pie crust (ready made or homemade)
8 oz. cream cheese, softened
1/2 c. sugar
1/2 c. peanut butter
3 c. Cool Whip
1 Hershey bar, shaved
Preparation
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Cream together cream cheese, 2 cups Cool Whip, peanut butter and sugar.
Place half of the Hershey bar shavings on the bottom of the pie crust.
Pour pie filling into crust.
Top with Cool Whip and remainder of Hershey bar shavings.
Let cool in refrigerator before serving.
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