"3" Bean Salad - cooking recipe

Ingredients
    1 lb. can cut green beans, drained
    1 lb. can wax beans, drained
    1 (15 1/2 oz.) can red kidney beans
    1/2 c. chopped onion
    1/2 c. chopped celery
    1/2 c. chopped green pepper
    2/3 c. vinegar
    3/4 c. sugar
    1/3 c. salad oil
    1 tsp. salt
    1/2 tsp. pepper
Preparation
    Mix in a jar and pour over beans the vinegar, salt, sugar, pepper and oil.

Leave a comment