Apricot Fruit Dip - cooking recipe

Ingredients

1 small jar apricot preserves
2 (8 oz.) pkg. cream cheese, softened
1/2 pt. whipping cream, stiffly beaten
1/2 tsp. vanilla
3/4 tsp. almond extract

Preparation

Beat preserves and cream cheese together.
Fold whipped cream and flavorings into cream cheese mixture.
Chill.