Sis. Cubie'S Famous Butter Rolls - cooking recipe

Ingredients

1 1/2 c. flour
2 Tbsp. shortening
1 c. butter or margarine
1 c. milk
cinnamon to taste
1/2 c. milk
1 c. sugar

Preparation

Mix shortening, flour and 1/2 cup milk together.
Take dough mixture as you would biscuit dough and roll out.
Separate dough to make 5 saucer size pancakes.
In each pancake, cut up 1/4 stick butter.
Sprinkle heavy with sugar and lightly sprinkle with cinnamon.
Roll up and place in a casserole dish.
Take remaining butter and cut up over top of your 5 rolls and pour 1 cup of milk over the top of this and bake for 45 minutes at 350\u00b0.
When butter roll is done,
if it appears dry, pour 1/2 cup more milk over top and place in oven on warm for 5 minutes.