A Tavern Dressing - cooking recipe

Ingredients
    2 c. red wine vinegar
    2 1/2 tsp. salt
    1 tsp. sugar
    2 eggs
    3 c. salad oil
    3 Tbsp. white pepper
    1 tsp. freeze-dried chives
Preparation
    Mix dry ingredients.
    Add enough oil to make a smooth paste. Then add vinegar, oil and eggs alternately whipping after each addition to form a liquid.

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