A Tavern Dressing - cooking recipe
Ingredients
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2 c. red wine vinegar
2 1/2 tsp. salt
1 tsp. sugar
2 eggs
3 c. salad oil
3 Tbsp. white pepper
1 tsp. freeze-dried chives
Preparation
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Mix dry ingredients.
Add enough oil to make a smooth paste. Then add vinegar, oil and eggs alternately whipping after each addition to form a liquid.
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