Meat Loaf (Economy) - cooking recipe

Ingredients

1 lb. ground beef
1/2 lb. pork (if desired)
1/4 tsp. celery salt
1 egg
1/2 c. rolled oats
1/4 catsup
1/2 tsp. pepper
2/3 c. milk
2 Tbsp. minced onions

Preparation

Combine ingredients and mix well.
Pack lightly into buttered small loaf pan.
Bake in moderate oven at 350\u00b0 for one hour.
Let stand 5 minutes before slicing.