Chicken And Rice - cooking recipe
Ingredients
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1 cut up fryer
1 c. Minute rice
1 can mushroom soup
1 can cream of celery soup
1 pkg. onion soup mix
1/2 soup can milk
Preparation
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Pour rice in bottom of Pyrex dish.
Mix soups and milk.
Place chicken pieces over rice.
Pour soups over chicken and rice. Sprinkle onion soup over all.
Cover tightly.
Bake at 300\u00b0 for 3 hours.
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