Beef Fiesta - cooking recipe

Ingredients

1 lb. ground meat
1 Tbsp. salad oil
1/4 c. dried onion
2 tsp. salt
1 tsp. chili powder
1/4 tsp. black pepper
1 small can tomatoes
1 (12 oz.) can whole kernel corn
1 beef bouillon cube in 1 1/4 c. hot water
1/2 c. thin strips of green bell pepper
1 1/3 c. Minute rice

Preparation

Brown meat in oil, then drain.
Add onion, salt, chili powder, pepper, tomatoes, corn and broth.
Bring to a boil, reduce heat and add pepper strips.
Simmer a few minutes, then add rice. Remove from heat and cover.
Let mixture stand for 3 minutes. Then fluff with fork and it's ready to serve.