Spinach Hors D'Oeuvres - cooking recipe

Ingredients

1 (10 oz.) pkg. frozen chopped spinach, cook and drain
1/2 c. margarine, melted
3 eggs, beaten
2 (8 oz.) bricks Monterey Jack cheese, shredded or cubed
1 c. flour
1 c. milk
1 tsp. salt
1 tsp. baking powder

Preparation

Grease 13 x 9-inch pan.
Preheat oven to 350\u00b0.
Mix all ingredients in bowl.
Spread in pan.
Bake 45 minutes uncovered. Let stand 10 minutes to cool.
Cut into 30 to 40 (2-inch) squares. Serve warm.
Can be frozen and reheated to serve.