Spinach Supreme - cooking recipe

Ingredients

1 c. Bisquick
1/4 c. milk
2 eggs
2 (10 oz.) pkg. frozen, chopped spinach, thawed and drained
1/2 c. Parmesan cheese
1 (10 oz.) extra sharp Cheddar cheese, grated and divided in half
1 c. cottage cheese
2 eggs
salt and pepper to taste

Preparation

Preheat oven to 375\u00b0.
Crust or base:
With hand mixer, blend Bisquick, milk and 2 eggs.
Spread in a 9 x 13 x 2-inch baking pan.