Chicken With Green Rice - cooking recipe

Ingredients

4 pieces chicken (may use pork chops)
1/2 c. onion, chopped
1/2 c. celery, chopped
1 can cream of mushroom soup
4 oz. canned milk
1/2 c. instant rice
1 (10 oz.) pkg. frozen broccoli
1/2 c. grated Cheddar cheese
1/2 tsp. garlic powder
salt and pepper

Preparation

Saute onion and celery with 1 tablespoon oleo.
Brown meat in 2 tablespoons oil.
Drain and set aside.
Mix sauteed onion, soup, milk, rice, broccoli and seasoning.
Spoon into greased casserole. Top with cheese.
Top with chicken.
Bake (uncovered) at 350\u00b0 for 1 hour.
Serves 4.