Spiced Tea - cooking recipe
Ingredients
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2 pkg. presweetened lemonade mix
2 c. Tang
1/2 c. instant tea
1 c. sugar
1 tsp. cinnamon
1/2 tsp. cloves
Preparation
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Mix all ingredients together.
Store in tightly sealed container.
When ready to use, mix 2 heaping teaspoonfuls per 1 cup hot water.
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