Spiced Tea - cooking recipe

Ingredients
    2 pkg. presweetened lemonade mix
    2 c. Tang
    1/2 c. instant tea
    1 c. sugar
    1 tsp. cinnamon
    1/2 tsp. cloves
Preparation
    Mix all ingredients together.
    Store in tightly sealed container.
    When ready to use, mix 2 heaping teaspoonfuls per 1 cup hot water.

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