Meat Loaf - cooking recipe

Ingredients

2 lb. ground beef
2 eggs
1 1/2 c. bread crumbs
3/4 c. ketchup
1 tsp. Accent
1/2 c. warm water
1 pkg. onion soup mix

Preparation

Mix all ingredients well, place in loaf pan.
Cover with 2 slices bacon, over this pour 1 (8 ounce) can tomato soup.
Bake for 1 hour at 350\u00b0.
Serves 6.