Franks 'N Bacon - cooking recipe

Ingredients

6 Neuhoff preferred franks
sharp cheese strips
dill pickle slices
12 slices bacon

Preparation

Split franks lengthwise.
Place slices of cheese and pickle in split frankfurters.
Wrap franks with strips of lean bacon.
Fasten bacon with toothpicks.
Place on broiler rack.
Broil 6 inches from flame for about 8 to 10 minutes per side.