Chinese Spaghetti - cooking recipe

Ingredients
    cabbage
    onions
    bacon
    garlic
    spaghetti
    soy sauce
Preparation
    Boil 1 pound spaghetti.
    Brown bacon, onion and garlic; put in a pot of water with cabbage.
    Cover cabbage with water and steam. Drain spaghetti; mix with cabbage and serve with soy sauce.

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