Chinese Spaghetti - cooking recipe
Ingredients
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cabbage
onions
bacon
garlic
spaghetti
soy sauce
Preparation
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Boil 1 pound spaghetti.
Brown bacon, onion and garlic; put in a pot of water with cabbage.
Cover cabbage with water and steam. Drain spaghetti; mix with cabbage and serve with soy sauce.
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