Peanut Butter Bonbons - cooking recipe

Ingredients

1 (6 oz.) pkg. butterscotch chips
1/2 c. peanut butter
2 c. chow mein noodles
1/2 c. chopped peanuts or pecans

Preparation

Melt butterscotch chips and peanut butter in a double boiler on low heat. Add noodles and nuts.
Drop on waxed paper as to size you want.