Campers' Chili Beans - cooking recipe

Ingredients

2 cans pinto beans
2 cans kidney beans
1 large can tomato juice
2 lb. hamburger or deerburger, browned
1 c. chopped onion
1 c. chopped green pepper
3 Tbsp. chili powder
1 tsp. garlic salt
1 tsp. salt
1/2 tsp. pepper
1 Tbsp. Worcestershire sauce
1 Tbsp. soy sauce
2 Tbsp. sugar

Preparation

Mix all ingredients together in a large crock-pot.
Cover and cook on High for 1 hour.