Banutaberry Cake - cooking recipe

Ingredients
    1 white cake mix (with pudding inside the mix)
    2 (8 oz.) pkg. cream cheese
    1/2 c. sugar
    1 banana
    1 c. chopped pecans
    1 can pie filling (blueberry, strawberry, cherry, etc.)
Preparation
    Mix cake according to package directions.
    Pour in a rectangular baking dish approximately 9 x 11 x 2-inch.
    After the cake has cooled, cream the cream cheese and sugar with a mixer. Pour this mixture over the cake evenly to the edges.
    Cut a banana, finely, to cover the entire surface.
    Spread the chopped pecans over the cake.
    Spread the pie filling over the cake.

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