Banutaberry Cake - cooking recipe
Ingredients
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1 white cake mix (with pudding inside the mix)
2 (8 oz.) pkg. cream cheese
1/2 c. sugar
1 banana
1 c. chopped pecans
1 can pie filling (blueberry, strawberry, cherry, etc.)
Preparation
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Mix cake according to package directions.
Pour in a rectangular baking dish approximately 9 x 11 x 2-inch.
After the cake has cooled, cream the cream cheese and sugar with a mixer. Pour this mixture over the cake evenly to the edges.
Cut a banana, finely, to cover the entire surface.
Spread the chopped pecans over the cake.
Spread the pie filling over the cake.
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