Seasoned Cheese Biscuits - cooking recipe

Ingredients

2 c. flour
1/2 tsp. salt
1 Tbsp. baking powder
2 tsp. parsley flakes
1/3 c. shortening
1/4 lb. Cheddar cheese, grated
1 c. milk

Preparation

Mix flour, salt, baking powder and parsley together in bowl. Cut shortening in.
Stir cheese in.
Add milk.
Stir only until ingredients are moistened.
Spoon onto baking sheet.
Sprinkle with seasoned salt.
Bake until brown in preheated oven at 400\u00b0 for 12 to 15 minutes in regular oven (375\u00b0 for 7 to 10 minutes in conventional oven).