Easy Garlic Bread(Fettunta) - cooking recipe

Ingredients

1 loaf Italian bread
4 oz. butter
3 cloves garlic, crushed
1 tsp. parsley, minced
2 Tbsp. Parmesan cheese (optional)

Preparation

Cut bread in halves lengthwise.
Place halves on baking sheet with a piece of foil.
Melt
butter in small skillet and add garlic and parsley.
Saute
for
1
to
2
minutes.
Brush bread with butter mixture
and
sprinkle with Parmesan cheese. Place under broiler
until
lightly
golden.
Watch carefully. To serve, cut diagonally.
Makes 4 to 5 servings.