Strawberry Cake - cooking recipe

Ingredients

1 small pkg. strawberry Jell-O
1/2 c. water
16 oz. box frozen strawberries
4 egg whites
1 box white cake mix
1 c. oil
4 eggs, separated
3 Tbsp. flour

Preparation

Dissolve Jell-O in water; set aside.
Mix cake mix, oil, egg yolks and flour.
Add Jell-O to batter; then stir in 3/4ths of frozen strawberries.
Beat egg whites and fold into batter.
Bake in 9 x 13-inch pan at 350\u00b0 for 45 minutes or until done.