Steak(Oven Broiled) - cooking recipe

Ingredients

4 tender steaks
seasoning salt
garlic salt or powder
black pepper
pinch of cayenne pepper
4 pats butter

Preparation

Sprinkle steaks lightly with salts and peppers.
Place in shallow pan.
Put one pat of butter on each steak.
Broil for about 15 minutes on each side.
(Use a tender steak, such as porterhouse, ribeye, t-bone, etc.)