Herb Chicken With Rice - cooking recipe

Ingredients

4 medium chicken breasts
1/2 tsp. salt
1/2 tsp. poultry seasoning
1/4 tsp. black pepper
1/4 tsp. rosemary
1/2 tsp. onion salt
paprika
3 c. broth using 3 chicken bouillon cubes
1 c. raw rice

Preparation

Mix salt, poultry seasoning, pepper, rosemary, onion salt and paprika in a paper bag.
Coat the chicken breasts with the mixture. Place rice in a casserole dish and add broth.
Place chicken breasts on top of rice and cover.
Place in oven and bake at 350\u00b0 for 1 hour.