Blueberry Fluff - cooking recipe

Ingredients

1 c. walnuts, chopped fine
1 c. butter or margarine
2 c. flour
3 c. confectioners sugar
1 (8 oz.) cream cheese
1 large Cool Whip
1 qt. blueberries
1/2 c. sugar
cornstarch

Preparation

Mix well the walnuts, butter or margarine and flour.
Spread in a 9 x 13-inch pan.
Bake at 350\u00b0 for 25 minutes.
Cool.