Banana Pudding - cooking recipe

Ingredients

1 c. sugar
2 Tbsp. flour
1/4 tsp. salt
3 egg yolks
6 Tbsp. butter
1 1/2 c. milk
1 tsp. vanilla
bananas
vanilla wafers

Preparation

Mix all ingredients.
Put in double boiler over water and cook until thickens.
Stir at all times.
Remove from heat and let cool. Make a layer of vanilla wafers and bananas (sliced) until all mix is gone.
End with wafer crumbs on top.
You can put meringue on top if you like.