Pumpkin Pie - cooking recipe

Ingredients

1 can pumpkin
4 Tbsp. flour
2 eggs, whipped
2 c. milk
1 1/4 c. sugar
1 tsp. cinnamon
1/2 tsp. nutmeg
1/2 tsp. ginger
1/2 tsp. salt

Preparation

Beat eggs until whipped; add sugar and flour.
Add pumpkin and milk.
Add all spices and mix well.
Makes 2 pies.
Cook at 350\u00b0 for 45 minutes.
Cook at 325\u00b0 for 45 to 50 minutes.