Pistachio Dessert - cooking recipe
Ingredients
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1 1/2 c. flour
1 1/2 sticks oleo
1 1/2 Tbsp. sugar
3/4 lb. nuts, ground
1 (8 oz.) cream cheese
1 c. powdered sugar
1 container (large) Cool Whip
2 pkg. instant pistachio pudding
3 c. milk
Preparation
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Mix first 4 ingredients and press in a 13 x 9-inch pan.
Bake 15 to 20 minutes at 350\u00b0.
Let cool.
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