Pistachio Dessert - cooking recipe

Ingredients
    1 1/2 c. flour
    1 1/2 sticks oleo
    1 1/2 Tbsp. sugar
    3/4 lb. nuts, ground
    1 (8 oz.) cream cheese
    1 c. powdered sugar
    1 container (large) Cool Whip
    2 pkg. instant pistachio pudding
    3 c. milk
Preparation
    Mix first 4 ingredients and press in a 13 x 9-inch pan.
    Bake 15 to 20 minutes at 350\u00b0.
    Let cool.

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