Corn Fritters - cooking recipe

Ingredients
    1 (No. 303) can cream-style corn
    1/2 tsp. salt
    2 Tbsp. melted butter
    2 1/2 c. biscuit mix
    2 Tbsp. corn meal
Preparation
    Mix biscuit mix, salt and corn meal. Add to melted butter and corn. Beat well and drop by spoonfuls in deep fat. When brown, serve with syrup and butter.

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