Shoe Peg Corn Casserole - cooking recipe

Ingredients

1 can French-style green beans
1 can Shoe Peg corn
1/2 c. chopped celery
1/2 c. chopped onion
1/2 c. chopped bell pepper
1/2 c. sour cream
1 can cream of celery soup
1/2 c. grated Cheddar cheese
1/2 box Ritz crackers
1 stick margarine
salt and pepper to taste

Preparation

Mix all together, except crackers and margarine.
Sprinkle crackers on top.
Pour melted margarine over mixture.
Bake at 325\u00b0 for 30 minutes.